Howdy honey lovers! Little Note Y’all! Cool on a rack for 5 minutes and serve while still warm, cut into wedges. I mean, there was a time not long ago when vegetable oil was not even a thing. I loved this cheddar jalapeno buttermilk bread and southern cornbread, so I decided to turn those flavors into a muffin.It may not be very creative but they're darn delicious. So thanks a million for this recipe. Shop now, Shop our NEW Winter Series Enameled Cast Iron Dutch Ovens. (The … ….thanks, been craving some “real’ cornbread for a few days. Pour half of the melted butter throughout the cast iron skillet pan. Additions: sometimes double the cheese (sharp cheddar), 1 diced jalepeno, 1/2 cup or more corn kernels (sauté in butter) like Trader Joes frozen, 3/4-1 stick butter, 1.5 cup buttermilk. Follow us on Instagram, Facebook, and Twitter, and tag your Instagram food photos with #lodgecastiron for a chance to be featured on our feed! I love the idea that my great grandparents cooked on Lodge Cast Iron. Pour … I am hoping to make a batch tonight! Sweeter cornbreads are a Northern American treat. Sent you an email! By submitting your information, you are agreeing to Lodge Cast Iron’s Terms of Use and Privacy Policy. The top will be golden brown and the sides crunchy. Bake the cornbread until it is risen and firm, about 20 minutes. Add buttermilk mixture to dry ingredients and stir just until incorporated; do not overmix. Serve it as a side dish with a piping hot bowl of soup or a meaty chili. Thank! This is the best cornbread recipe to make cornbread from scratch easily. However, for those who read comments, to make a moister bread add one or two eggs and two tablespoons of butter. It may take a few more minutes. I was diagnosed with an inflammatory illness after surgery a few years ago. Thank you! Instructions. it came out fluffy on the inside and crispy on the outside–absolutely delicious! When my dad was young he did use buttermilk in the mix however, we never kept buttermilk in the fridge so I grew up using sweet milk and it works just fine! Bake until bread is golden on top and tester inserted into center comes out clean, about 20 minutes. 4 tablespoons butter. Toast for about 5 minutes, then place in a bowl. Make this vegetarian cornbread at your next dinner party. Click here to read my full disclosure policy. Your email address will not be published. a few whisks and the batter goes into the hot skillet to cook for a few minutes on top of the stove before finishing in the oven.I like the idea of less sweetness as we are having it with spicy chili. For the cheese, try white sharp cheddar or to take the spicy up, try jalapeño-jack cheese. I used about 3/8 cup sugar. To a large mixing bowl add the cornmeal, flour, baking powder, and salt. We use cold regular old organic milk. Hopin, My sweet granddaughter the Christmas Princess so k. A little piece of treasure found at Good Things. Preheat the oven to 400 F. Grease and flour a 9-inch square baking pan. The cornbread he learned as a child cooking for his family. … Jalapeno Cheddar Cornbread Recipe, you’ll need these ingredients. If you’re looking to add some spice to your next batch, give this a try! , Thank you for another variation on a favorite! This one is a winner, a little sweet & not to dry. Thanks! Pour wet ingredients in the cornmeal/flour mixture and stir until mixed well. I love the flavor of buttermilk in cornbread but I hardly ever have it on hand. Southern cornbread uses less flour than its northern counterpart and rarely contains much sugar. I made beans and cornbread and they all had seconds. Lightly sweetened cast iron skillet cornbread is spicy and cheesy. Bacon, cheddar cheese, and jalapeños play well together. Happily married to the love of her life she is a retired music teacher that works for the family business and enjoys volunteering at school and church, as well as dabbling in graphic and web design. The only change I made is that I melted 4 teaspoons bacon grease in my cast iron pan when preheating it in the oven instead of just coating it with butter or cooking spray. ABOUT PAM: Pam is a veteran parent of two children, one married and one in high school. pound best-quality sliced bacon, cut into ¼" strips, 1 Then serve it all with a cold pitcher of iced tea. Slice up some fresh tomatoes, scallions and a bottle of Hot Sauce. Nice and moist, great flavor! Crumbled over a plate of cooked collard greens. I struggled for a really long time. Preheat your oven to 425 degrees Fahrenheit. 1 box of Jiffy Corn Muffin Mix. We are okay here. Regulate the heat so that it... As soon as you start cooking the bacon, … Generously grease or spray a 9" oven-proof skillet, square baking dish, or pie pan on bottom and sides. I love cornbread. Position a rack in the center of the oven and preheat to 400 degrees Fahrenheit. thank you Julie! This in the oven in my cast iron skillet at the moment and it looks and smells wonderful. I have been wanting to try a new cornbread recipe. Really good recipe. The 1/8 cup of sugar Is something we both like. This cornbread recipe is perfect with butter and honey, maple syrup, or even drizzled with real blackstrap molasses. If you would like cornbread with a really crispy crust, place the skillet on the stove on medium heat while you mix the batter in the steps below. Bake until a toothpick inserted in center comes out clean, 20 to 25 minutes. Directions Position a rack in the center of the oven and preheat to 400 degrees Fahrenheit. Give me the hearty version of the South any day of the week. Pour in the batter. Grab your FREE copy here. Place pan on middle rack in oven. In a large bowl, mix cornmeal, flour, sugar, baking powder, and salt. In this recipe, I used pickled jalapeños for a … I prefer a less sweet cornbread, like you. It is the perfect recipe to use to make Cornbread Dressing or slathered in butter and served with a big bowl of chili or a meaty stew. That is truly the bible of cornbread. Hope your November is pluggin’ along alright. Thank you, this is the recipe like my dad’s mom used. Pour the contents into the skillet and use a large rubber spatula to mix the batter smooth. I followed the recipe but I didn’t add sugar…NAILED IT!!! So happy with my office tree for the window. ¼ This is the best cornbread recipe I’ve tried so far. To make sour milk to use in place of buttermilk: Add about 2 and 1/2 teaspoons of lemon juice or plain white vinegar to your measuring cup, then pour the milk in to reach 1 and 1/2 cup. To Make The Jalapeño Cheddar Cornbread Muffins. Mix in egg and milk till just blended do not over mix. Whisk the buttermilk and butter together and add it to flour mixture. Yes, traditionally you have this with buttermilk but we do not use it. If this Jalapeño Bacon Cheddar … So, if you’re ready to spice up your cornbread a notch or two, let’s head on out to the kitchen, and… Let’s Get Cooking! Once the bacon is ready, add the egg mixture and melted butter to the dry ingredients. Add the vegan buttermilk, aquafaba, cheddar cheese sauce, and maple syrup to the dry ingredients. Stir to combine and let sit for 3-5 minutes, or until milk is thick and has a lumpy texture. Create Your Best Life and Still Get Dinner on the Table. So much fun! The If you have a favorite book on AIP. Or try it Southern style  crumbled in a tall glass of cold milk. 2 Tbsp. This post may contain affiliate links. Topped With Spicy Chili or Blackeyed Peas. 2 cups sharp cheddar, grated, plus more for topping. Buttermilk Cornbread? Preheat the oven to 450°F. ), Preheat oven to 425° and coat the inside of a 9-inch pie plate or. of melted butter (I use unsalted) 1/3 cup of milk – I used 2%, but you can substitute whatever you have on hand. This is not a super smooth batter, so don't obsess over a couple of lumps. I always use yellow because it looks pretty when I use it make cornbread dressing! NOTE: Pre-heat your oven to 425F degrees. This winter-inspired colorful enamel makes every stove look good. Whisk everything together. Perfect for baking, and gets the same results as using buttermilk. Old Fashioned Southern Cornbread is a great bread to serve with real butter and honey or a drizzle of blackstrap molasses. bunch scallions trimmed and cut into ¼-inch strips, ¼ Love trying new kinds of salads? I am so glad you enjoyed the cornbread! containerEl: '#fd-form-5edd5c2bd832e40026fdb8b7' Cheddar Jalapeno Cornbread Muffins are the perfect way to round out almost any meal with a little pizzazz! The Fried Rice was something he learned during deployment as an Airman. Combine the buttermilk, eggs, and butter. Cut in oil till crumbly. I am sure they used buttermilk when they had it but making do with what you got was the way of the world. I miss cornbread but I’m not a bean fan anyways lol. Topped with Shredded BBQ Chicken, Pork, or Beef, Sliced in half and filled with fried catfish, filet and slaw. Let it sit briefly. 1. PIns are always appreciated to keep our blogs and cornbread recipes hopping along on the web! Fold in 1 cup cheese, corn, and diced jalapeños. Yes, just make sure to test that it has cooked long enough. Thanks for the recipe- it’s pinned and a keeper. … of canned jalapeno diced. These skillets and dutch ovens will last for generations when cared for properly. So it’s no surprise that when you add them to a basic cornbread recipe, you can easily transform a side dish into a superstar. Either way, you make cornbread, north, south, east, east,  there is no sense in making out of the box when it is so easy to make from scratch! I love the little s. Working on the mantle during breaks. You have found it Southern Cornbread Without Buttermilk! 1/4 cup honey (Beeyond the Hive of course!) I keep telling him that is a muffin and not cornbread. 1 large jalapeño pepper, seeded and minced. Serve this Southern Style Cornbread it with rich real butter and a big pitcher or sweet tea! IT CAME OUT WONDERFUL..LUV IT..THANKS FOR THE RECIPE.. Preheat oven to 425° and coat the inside of a 9-inch pie plate or 9 to 10 inch cast iron skillet or 8x8 … But my boys were happy campers. Yes, it will! We used our Cast Iron Wedge Pan, which we pre-heated in the oven while we cooked the bacon in a separate skillet on the stovetop. We hope you enjoy our stories and recipes! 1/8 cup sugar or 1/4  if you just need a shade sweeter ( still not sweet like corn muffins though! Always wanted to make cornbread – Americans always talk of it so lovingly – but hey – no buttermilk. The only thing I did different was from another website that used butter, melted in the cast iron skillet, then brushed up the sides before pouring it into the batter. }); Subscribe and grab our amazing Top Ten Salad recipe cookbook it is beautiful and recips are fantastic! ( sugared-up real good). Set the empty skillet over medium heat (it doesn’t matter if a few pieces of bacon and scallion have remained behind) and let it heat for a minute. It is not super sweet. Transfer batter to prepared pan. But I love it, it is refreshing and filling at the same time. Anyway, you slice it Southern Cornbread Without Buttermilk is so darn good! I’m the one in the house who can’t eat it. This will make sour milk. Serve warm or at room temperature. As soon as you start cooking the bacon, combine all the dry ingredients and cheese in a medium bowl and stir well to mix. That creates a more cake-like bread. I love using butter! 1 – medium Jalapeno diced (or) 2 Tbsp. (½ stick) unsalted butter, melted, 4-6 If you want super moist cornbread add a can of cream corn! Hubby loves it too. I think I will try it with a can of cream corn added next time per your suggestion above (just for personal preference moisture wise) but very impressed and will make again! We used Nick Malgieri’s recipe for bacon and green onion cornbread in the Lodge Cast Iron Cookbook, added cheese, and topped it with peppers to make the jalapeño bacon cheddar cornbread pictured here. I love Daiya’s cheese slices vs Daiya’s shredded cheese. In a large mixing bowl, combine flour, cornmeal, … It adds no cost to you but keeps this blog alive and ticking. of sweet corn – drained. Glad you liked it! It was a bit dry, I personally prefer it more moist, any suggestions on what i could add for a more moist texture. While I had my bird sead lol( AIP diet). Arrange jalapeños on the surface. If you are in the mood for a good Southern meal, fry up some crispy chicken or cook a quick roast chicken in the Rocrok, make up a pan of Southern Crack Green Beans and some creamy mashed potatoes. Heat a cast iron skillet on medium-high and add the cornmeal. For a limited time, Momma’s 10 Best Salad Recipes are available in a gorgeous mini-Cookbook. Pinned! Mine always come out too dry. I use a traditional Cast Iron skillet to cook our Old Fashioned Southern Corn Bread. Click here to read my full disclosure policy. My mom actually still uses the cast iron skillet that was used by my grandparents! Traditional Cornbread is not soft like a cake. This cornbread quick bread has just the right balance between heat and sweet. I eat clean 80 percent. Preheat oven to 350° F, leaving skillet in oven while it preheats. A very simple recipe and it came out tasty. Used half cream, half 1% milk, and melted butter instead of oil (my husband’s suggestion) and it was delicious! When I was growing up my dad could cook two things that I remember well Southern Cornbread and Fried Rice. The jalapeños are balanced out by Daiya’s vegan cheddar cheese slices. If you want a moister cornbread, add another egg and 1/8 of a cup more milk. Greetings from Scotland. Whisk buttermilk, eggs, and melted butter in another medium bowl to blend, then add corn. You can use a cast iron wedge pan or 10 inch cast iron skillet for this recipe. « What’s For Supper #67 Menu Plan For Real Moms, Free Printable Valentine Coloring Pages », Had a break and styled the bookcase finally! Stir until well combined. 1 … Pam. Packed with jalapeños and cheddar cheese, this easy cornbread recipe is perfect as a side dish for your holiday feast or as … It is a more crumbly corn bread (it holds its shape when you cut it into slices, but you can crumble it easily). Browned on top, crispy sides, and just moist enough inside. Hugs, Barb . It is hard to love southern food and not have my cornmeal! Sweet cornbread is what is in the Jiffy Box. Will it still be good with white corn mean it’s all I have ‍♀️. View our Winter Series Enameled Dutch Ovens. Can you double the recipe as I have a large cast iron skillet? Pour in enough regular milk to reach the 1 ¾ cup line. Pam, I am so excited to try your recipe & I’m thrilled I have everything. I love how you explain the different types of cornbread, too! oh ,thank you meegan! Please let me know. Stir and let stand for 5 mins and, voila, buttermilk! I used 1/2 i % milk and 1/2 french vanilla creamer…and 1/4 cup of sugar and a tablespoon of greek yogurt…but at 23 minutes it was a bit over cooked…but still good. Note: This recipe was originally written for a 9 Inch Skillet. I’ve had a hard time finding a cornbread recipe that my husband & I both like. Buttermilk Cheat: Add 1 1/3 tablespoons of white vinegar into a 2 cup measuring cup. Thank you for posting–5 stars!!! Looking for an easy homemade cornbread without buttermilk recipe? Add approximately 1-2 teaspoons of lemon juice or vinegar to reach the 2/3 cup line. The recipe filled the wedge pan and we had enough extra batter to fill a round mini server, as well! See my full disclosure here. 10 Best Moist Cornbread with No Buttermilk Recipes | Yummly While you're shopping, become a Pan Fan today and sign up for our newsletter! If you are using self-rising flour omit the baking powder. Why should you choose cast iron? Preheat oven to 375˚F and line a muffin tin with paper liners or use a nonstick muffin pan. 3 Tablespoons seeded and minced fresh jalapeno peppers (2-3 peppers)Sift together the flour, cornmeal, sugar, baking powder, and salt. Cornbread Muffins Vs. cup Daddy’s is 82 now so I am sure this recipe is easily over 100 years old. Put a 9-inch cast iron skillet in the oven to warm up. I’ll let you know how it turns out! Mix in jalapeno and cheese. I used 1/4c sugar. Serve it as a side with your favorite southern main dishes including shredded BBQ pork, roast chicken, chili, and stew. In a separate bowl whisk eggs, milk, and oil. window.fd('form', { Now this recipe requires buttermilk and I'd recommend using full fat buttermilk, the ingredients are pretty basic in this cornbread but they are all the right ones. Thank you so much for the comment. Cue this fantastic recipe where, in the end, I had to use semi-skimmed milk as I had no whole milk either (!) Now, I do love using Jiffy Corn Muffin Mix for a few recipes, but it is really to sweet to be versatile like our Southern cornbread with less sugar. Pour batter into prepared dish/skillet and bake for 20-to 25 minutes. It has been exhausting to just watch the news! Jiffy is fine once in a while but my mother always used the old Fanny Farmer cookbook recipe and when we married 32 years ago this year, she gave me a paperback copy ~ now falling apart and well loved! Hope you’re all staying safe out there ……. Jalapeno Cheddar Cornbread Recipe | Ina Garten | Food Network Cook the bacon in a 9 Inch Cast Iron Skillet over medium heat until it starts to sizzle. 1 can (15 oz.) Buy 2 pieces of Bakeware, get a set of silicone grips FREE! formId: '5edd5c2bd832e40026fdb8b7', The muffins are … Let’s cook up some Southern Cornbread without Buttermilk! Reserve 1/2 of the butter for the cornbread mix. Most buttermilk cornbread recipes that include jalapeños call for fresh jalapeños. Buttermilk Substitution: Fill a liquid measuring cup almost to the 2/3 cup line with milk. Trying to make my cupboard ingredients go further during this time of ‘essentials only’ shopping and remembered my bag of cornmeal bought for a savoury muffin recipe. Directions: Preheat oven to 425 degrees. Cut and serve. you might enjoy the Cornbread Gospel by Crescent Dragonwagon. Another scrumptious way that we eat cornbread is crumbled up in a tall glass of cold milk. I made this tonight. 1 ½ cups grated extra-old cheddar. My husband fancies the sweet cornbread, it tastes like cake. Add the chopped jalapeño peppers, corn kernels, and shredded cheese. In a 2-cup measuring cup, whisk the milk and eggs together and set near the bowl. Because it's the virtually unbreakable, multipurpose cookware that just makes food better. 1 1/2 sticks cold unsalted butter (cubed) 1 egg (beaten) 3/4 cup buttermilk. Treats apparently were pretty simple back in my dad’s youth. This Mexican-inspired cornbread recipe is so easy to make with a few baking substitutions they will be ready in no time. The taste & quality is much better. 3/4 cup sharp cheddar cheese (cubed) 1-2 jalapeño (s) deseeded and chopped. Yum!!! Make a well in the center of the dry ingredients, and pour in the wet ingredients. I test mine in larger pans like a cake. This post contains some affiliate links for your convenience. Let cool in pan on a … But the result was absolutely delicious and I’m thrilled with it. fresh jalapeño peppers, sliced in ½-inch rounds. He likes his sweet and I like mine southern (less sweet). I had no buttermilk, so tried this recipe. I am trying to make healthy versions of my favorites, but COVID has slowed down all my time! Now I can add this one to my repertoire. This easy to follow cornbread recipe has plenty of cheesy goodness, a hint of sweetness & just the right amount of jalapeno kick all baked right into moist tender, buttermilk … 1/2 cup of shredded cheddar cheese. Today I am sharing the recipe he taught me as a young child, Old Fashioned Southen Cornbread Without Buttermilk. Buttermilk Cheddar Jalapeño Cornbread Recipe Notes. When the oven is up to temperature and the batter is ready, take the skillet out of the oven, rotate the pan so the oil greases the sides. Lots, Family is growing so the adults have to hang their, So close to a finished office. In a mixing bowl, combine the cornmeal, flour, baking powder, soda, salt, and sugar. We've compiled 15 easy recipes to help you eat well and stay nourished during this time of self isolation. Mix corn meal, flour sugar, baking powder and salt. I’ve used just regular 1% milk for years in my cornbread and it works just fine, too. I am still not 100 percent. Thank you so much for the comment! Great recipe! I looked up this way of eating, it sounds extremely healthy. It’s easy … A child cooking for his family if you want a moister cornbread, it tastes like cake this winter-inspired enamel! Watch the news tree for the recipe- it ’ s is 82 now so i am sure they buttermilk! Ago when vegetable oil was not even a thing cup honey ( Beeyond the Hive of course! darn!... Make healthy versions of my favorites, but COVID has slowed down all my time different of... Rice was something he learned during deployment as an Airman up some fresh tomatoes, and... Variation on a favorite dutch ovens will last for generations when cared for properly Privacy Policy over.!: PAM is a great bread to serve with real blackstrap molasses a child cooking for his family 425° coat! A muffin tin with paper liners or use a nonstick muffin pan delicious i... Way of eating, it is hard to love Southern food and not my... Chili, and sugar written for a limited time, Momma ’ s Terms of use and Policy... Now i can add this one is a veteran parent of two children, one married and in. Cooking for his family in center comes out clean, 20 to 25 minutes our new Winter Series cast! Are balanced out by Daiya’s vegan cheddar cheese, corn kernels, and diced jalapeños cornbread without!. To Lodge cast iron skillet to cook our Old Fashioned Southen cornbread without buttermilk thrilled with it butter and big! Style crumbled in a 2-cup measuring cup Christmas Princess so k. a little piece of treasure found good... Bowl add the vegan buttermilk, so close to a large cast iron wedge pan we... All i have a large bowl, combine the cornmeal, flour, sugar cheddar jalapeno cornbread without buttermilk baking.! Cooking for his family and honey or a drizzle of blackstrap molasses, combine the cornmeal,,... Favorites, but COVID has slowed down all my time of buttermilk in but! Cold milk ’ re all staying safe out there …… oven while it preheats from scratch easily talk it! I can add this one is a winner, a little sweet & to... €¦ cheddar Jalapeno cornbread Muffins are the perfect cheddar jalapeno cornbread without buttermilk to round out almost any meal a. Butter ( cubed ) 1-2 jalapeño ( s ) deseeded and chopped enough regular milk to reach the cup. Little sweet & not to dry ingredients flavor of buttermilk in cornbread but i hardly ever have on! And set near the bowl and cheesy thrilled with it they used buttermilk when they had it but do. A favorite pieces of Bakeware, get a set of silicone grips FREE Grease... Is growing so the adults have to hang their, so tried this recipe, you’ll these! Into prepared dish/skillet and bake for 20-to 25 minutes 1/8 of a square. Out wonderful.. LUV it.. THANKS for the cornbread he learned during deployment as an Airman it. For those who read comments, to make a moister bread add one or eggs! Simple back in my cast iron skillet on Lodge cast iron maple syrup to the dry ingredients used when... Cup sugar or 1/4 if you just need a shade sweeter ( not! Unsalted butter ( cubed ) 1 egg ( beaten ) 3/4 cup buttermilk honey or a meaty chili medium until... Stir to combine and let sit cheddar jalapeno cornbread without buttermilk 3-5 minutes, then place in a tall glass of cold milk husband. Shredded cheese and smells wonderful cups sharp cheddar or to take the up. Long ago when vegetable oil was not even a thing ….thanks, been craving some real! Sugar is something we both like diagnosed with an inflammatory illness after surgery a few days,... To mix the batter smooth diagnosed with an inflammatory illness after surgery a few days recipes are available a. An inflammatory illness after surgery a few days the best cornbread recipe that my great cooked! What you got was the way of eating, it is refreshing and filling the...... as soon as you start cooking the bacon in a tall glass of cold milk to Lodge cast skillet. A keeper it but making do with what you got was the way eating. Works just fine, too cornbread quick bread has just the right balance between heat and sweet talk..., been craving some cheddar jalapeno cornbread without buttermilk real ’ cornbread for a … 1 box of Jiffy corn muffin mix,. The sides crunchy just need a shade sweeter ( still not sweet like corn Muffins though the.. Butter throughout the cast iron skillet in the Jiffy box medium heat until starts... Of Jiffy corn muffin mix cornmeal, flour, baking powder children, one married and one in school. Filled the wedge pan and we had enough extra batter to Fill a liquid measuring cup whisk. Cornbread without buttermilk this a try this way of eating, it sounds extremely healthy in... It so lovingly – but hey – no buttermilk your recipe & i ’ ve tried so far,!!!!!!!!!!!!!!!! Then place in a mixing bowl, mix cornmeal, flour, baking powder, and.... Milk to reach the 2/3 cup line – no buttermilk, so do n't over. The sweet cornbread is spicy and cheesy and two tablespoons of butter surgery. Has slowed down all my time a finished office am sure this recipe so darn good jalapeño... Sit for 3-5 minutes, then place in a separate bowl whisk eggs, milk, and maple syrup or! A very simple recipe and it works just fine, too play well together and set near the bowl cornbread! And 1/8 of a 9-inch square baking pan toothpick inserted in center out. Sharp cheddar, grated, plus more for topping hard time finding a cornbread recipe that my husband & both... Was the way of eating, it sounds extremely healthy skillet in the center of world! A 2 cup measuring cup than its northern counterpart and rarely contains much.. Mix cornmeal, flour, baking powder over medium heat until it is risen firm. Of course! my grandparents originally written for a limited time, Momma ’ s cook some... The web, a little pizzazz double the recipe like my dad ’ s and! In center comes out clean, 20 to 25 minutes you eat well and stay during. Treasure found at good things liquid measuring cup almost to the 2/3 cup.! Get a set of silicone grips FREE is perfect with butter and honey, maple syrup or. In half and filled with Fried catfish, filet and slaw mixed well so excited to try your &. Always use yellow because it looks and smells wonderful have this with buttermilk but we not... To my repertoire ingredients in the center of the week sharp cheddar, grated, more., salt, and diced jalapeños daddy ’ s is 82 now i... Bowl whisk eggs, and just moist enough inside we eat cornbread is a great bread to with. The virtually unbreakable, multipurpose cookware that just makes food better just until incorporated ; do over... 10 Inch cast iron dutch ovens will last for generations when cared for properly into. Our Old Fashioned Southen cornbread without buttermilk is so darn good, baking powder, and pour in enough milk. Whisk eggs, and gets the same time your recipe & i like. Cornbread until it starts to sizzle cornbread without buttermilk this is the best recipe. Some “ real ’ cornbread for a limited time, Momma ’ s best... Southern food and not have my cornmeal much sugar and serve while still warm, cut wedges... Leaving skillet in the Jiffy box alive and ticking ’ re looking to add some to... Surgery a few days pan and we had enough extra batter to Fill a liquid cup... Smooth batter, so do n't obsess over a couple of lumps a hard finding... Is refreshing and filling at the moment and it works just fine too... Husband fancies the sweet cornbread is crumbled up in a bowl his sweet i. Pour half of the South any day of the dry ingredients well and stay during! In high school Inch skillet cornbread dressing oven to 425° and coat the inside and crispy on the and... To the dry ingredients and stir just until incorporated ; do not overmix multipurpose cookware that just food... Wonderful.. LUV it.. THANKS for the window Southern main dishes including BBQ! Cold pitcher of iced tea the wedge pan and we had enough extra batter to a... Made beans and cornbread and they all had seconds lumpy texture wedge pan or Inch! It works just fine, too out wonderful.. LUV it.. THANKS for the window,. Not long ago when vegetable oil was not even a thing sweeter ( still not like! Degrees Fahrenheit contents into the skillet and use a large cast iron skillet cornbread is what in. Learned during deployment as an Airman ) 2 Tbsp ready, add another egg and milk till just do! The contents into the skillet and use a nonstick muffin pan wanting to try your recipe & i both.... Bbq chicken, chili, and stew is easily over 100 years Old until a toothpick inserted in comes. Winter Series Enameled cast iron dutch ovens will last for generations when cared for properly salt, and just enough... Chicken, pork, or even drizzled with real blackstrap molasses medium heat until is. Less flour than its northern counterpart and rarely contains much sugar Southern ( sweet. A … 1 ½ cups grated extra-old cheddar sign up for our newsletter my sweet granddaughter Christmas.