This Cinnamon Roll Cake Recipe is SO easy and SO delicious! Cook Time 20 minutes. Cake Mix Cinnamon Rolls With Frosting Creations Cinnamon Roll Frosting adapted from Cinnamon Rolls at Duncan Hines. I always serve cream cheese icing with my cinnamon rolls. This takes your favorite breakfast treat and puts it in cake form. When you bite into this cake, you may experience cake heaven for the first time. Mix yeast and warm water until dissolved. When the dough has pulled together, turn it out onto a lightly floured surface and … Make the dough: Add the cake mix, 1 cup of flour, yeast, and water to the bowl of your mixer. Bake 8 to 10 minutes or until golden brown. Roll each portion into a 14 X 10 rectangle. Sprinkle 3/4 cup of the cinnamon sugar mixture on top of the butter. Soft, tender, fluffy, and EASY!! Jump to Recipe. In the morning I set the pans out for about an hour so they could come to room temperature and then baked them according to directions and they turned out perfectly. Starting with the long side of the dough, roll … While they are still traditional cinnamon rolls (yeast, rising dough, all that good stuff), I find them to be pretty simple to make and the results are outstanding. Add remaining flour 1/4 cup at a time, stirring between each addition, until it comes together in a ball. After tasting this you will never want to make regular cinnamon rolls again! Is there any better aroma than something baking in the oven with cinnamon. No messing around with bottles of red food coloring! Let rest a few minutes. In addition to the mix, all you’ll need is flour, yeast and water for the dough. I used a 13 x 9 pan (not a bundt) The butter, Roll up jellyroll style, starting with long side. It’s such a comforting and cozy scent. Cinnamon roll icing directions : Using a standing mixer, combine the powdered sugar, vanilla and whole milk together until smooth and creamy Once the cinnamon rolls have been baked, … Brush with melted butter; sprinkle on brown sugar and cinnamon. Dec 1, 2020 - Explore Gary H's board "Cake mix cinnamon rolls" on Pinterest. Add enough remaining flour to form a soft dough. I tried to avoid posting this Cinnamon Roll Cake Recipe for a few weeks because I always like adding lots of dessert recipes to my blog much closer to Christmas. Cut into 12 rolls. Combined with the sprinkles, these cinnamon rolls are absolutely delicious. Using Betty’s yellow cake mix cuts down on the total ingredients required, and gives you a head start with these cinnamon rolls. Slice the rolls with a sharp flour coated knife and place the rolls in an a pan sprayed with cooking spray. Funfetti Cake Mix Cinnamon Rolls. Divide dough in half and let rest covered 10 minutes. It really adds the perfect amount of chocolate flavor. And don’t forget Betty Crocker Rich & Creamy cream cheese frosting. In large bowl, mix cake mix and 2 cups of the flour. The real benefit of making cake mix cinnamon rolls is that you only have to use about half the ingredients since most of them are in the cake mix. 37 %. I […] Three layers of buttery, cinnamon cake filled with cinnamon buttercream frosting and a sweet cinnamon glaze! Jump to Recipe. To help make ends meet during that time I made and sold cinnamon rolls when I got off work. *I prefer a cream cheese frosting on cinnamon rolls so I changed that as well, but this works out just great. Combine cake mix, salt and flour in a large bowl. Heck, I am a cinnamon dessert fan in general! For the filling, you’ll need butter, brown sugar and cinnamon. Serve warm or at room temperature. But if you wanted to, you could make a giant one by doing 1 1/2 times the recipe and cooking it in a wide mug or ramekin, which will make it come out looking like a giant cinnamon roll (like the one in the close-up photos and background). In a large bowl, combine the yeast mixture with the cake mix and 3 cups of the flour; stir to combine. My husband is a federal employee and he was furloughed during the fall of 2014. ‍♀️. Simple cake made from scratch, swirled with cinnamon, butter and brown sugar with a sweet glaze drizzled on top, makes this cake an absolute favorite. Cinnamon Roll Cake Batter: This homemade cake batter comes together super easily! Sprinkle the yeast over the warm water and gently stir. Plus, it makes the house smell SO good. I like creating new things, hence this beauty. Use a cake mix shortcut to whip up the easiest cinnamon rolls you'll ever make! Calling all chocaholics, these are for YOU!! As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Let rise until doubled in size. Love soft cake and gooey cinnamon rolls?! If you’re looking for a shortcut, this recipe is it! Grease a 9"-x-13" baking pan with cooking spray. Kitchen Tools Used: They are so delicious, so decadent, so opulent. Instructions Red Velvet Cake Mix Cinnamon Rolls. 1 packet Duncan Hines Frosting Creations Cinnamon Roll Flavor Mix. Prepare cake according to package directions. Lightly oil a large bowl, place the dough … In small bowl, mix warm water and yeast; let stand 5 minutes. Use a whisk to mix up the sweetened condensed milk, melted butter, ground cinnamon, and brown sugar for the cinnamon filling in a medium-sized bowl until smooth. It is AMAZING! Mix in enough remaining flour to form a soft dough and so that when it's mixed it starts to pull away from the side of the bowl (I used an additional 1 3/4 cups). Cut each roll into 12 slices; place cut side down in two greased 13 X 9 baking pans (At this point I just kind of flatten them a bit with my hand so the middles don't raise up). 2 In a large bowl, combine the yeast mixture with the cake mix and 3 cups of the flour; stir to combine. Place the cake mix, flour, and salt in the bowl of a stand mixer with … Pour the cinnamon sugar filling in the holes. Chocolate Cinnamon Rolls – Using Chocolate Cake Mix. Total Carbohydrate These Red Velvet Cake Mix Cinnamon Rolls are going to blow your mind! You may not need all of the flour. In a mixing bowl, combine 4 cups of flour, dry cake mix, yeast and warm water until smooth. Cake mix to the rescue! Bake time is the same whether you bake these cinnamon rolls in a 13x9-inch pan or 2 round 9-inch pans. 5 Use the back of a wooden spoon to poke holes throughout the cake. Cool 5 minutes; spread with frosting. To prepare the topping, mix all the ingredients until well combined. 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